Biskut Cornflakes Rangup Azlina Ina..
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Biskut Cornflakes Rangup Azlina Ina is a classic Malaysian cookie recipe that is loved by many. These cookies are crispy and crunchy, with a delicious buttery flavor. They are perfect for snacking or as a treat with a cup of tea or coffee. This recipe is easy to make and requires only a few simple ingredients. In this blog post, I will share with you the step-by-step instructions on how to make these delightful cookies.
Ingredients:
- 200g butter, softened
- 1 cup sugar
- 2 eggs
- 2 cups cornflakes
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
Instructions:
Step 1: Preheat the oven
Preheat your oven to 180°C.
Step 2: Cream the butter and sugar
In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
Step 3: Add the eggs
Add the eggs, one at a time, and beat well after each addition.
Step 4: Add the dry ingredients
In a separate bowl, mix together the all-purpose flour and baking powder. Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
Step 5: Add the vanilla extract
Add the vanilla extract and mix until well combined.
Step 6: Fold in the cornflakes
Gently fold in the cornflakes until they are evenly distributed throughout the dough.
Step 7: Shape the cookies
Take small spoonfuls of the dough and shape them into small balls. Place the balls onto a greased or lined baking sheet, leaving some space between each cookie.
Step 8: Bake the cookies
Bake the cookies in the preheated oven for about 15-20 minutes, or until they are golden brown.
Step 9: Cool and serve
Remove the cookies from the oven and allow them to cool on a wire rack. Once completely cool, store the cookies in an airtight container.
Nutrition:
Each serving of Biskut Cornflakes Rangup Azlina Ina (1 cookie) contains approximately:
- Calories: 120
- Fat: 6g
- Carbohydrates: 16g
- Protein: 1g
So there you have it, a simple and delicious recipe for Biskut Cornflakes Rangup Azlina Ina. These cookies are sure to be a hit with your family and friends. Enjoy!
