Biskut Kacang Mazola Azlina Ina

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Biskut Kacang Mazola Azlina Ina..

biskut kacang mazola azlina ina
Biskut Kacang Mazola Azlina Ina

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Are you looking for a delicious and easy-to-make cookie recipe? Look no further than Biskut Kacang Mazola Azlina Ina! These cookies are a popular traditional Malaysian treat that is loved by people of all ages. Made with a combination of peanuts and Mazola corn oil, these cookies have a buttery and nutty flavor that is simply irresistible. Whether you want to impress your guests or simply satisfy your sweet tooth, Biskut Kacang Mazola Azlina Ina is the perfect choice.

Ingredients:

- 250g all-purpose flour

- 125g Mazola corn oil

- 125g ground peanuts

- 100g caster sugar

- 1 egg, beaten

- 1/2 tsp vanilla extract

- 1/4 tsp salt

Instructions:

Step 1: Prepare the dough

In a large bowl, combine the all-purpose flour, ground peanuts, caster sugar, and salt. Mix well to ensure that all the ingredients are evenly distributed.

Add the Mazola corn oil, beaten egg, and vanilla extract to the dry ingredients. Use your hands to mix everything together until a soft and pliable dough forms. If the dough feels too dry, you can add a little more corn oil.

Step 2: Shape the cookies

Preheat your oven to 180°C. Line a baking sheet with parchment paper.

Take a small portion of dough, about the size of a walnut, and roll it into a ball. Place the ball onto the prepared baking sheet and flatten it slightly with your fingers. Repeat this process until all the dough has been shaped into cookies, making sure to leave some space between each cookie.

Step 3: Bake the cookies

Place the baking sheet in the preheated oven and bake for about 15-20 minutes, or until the cookies are golden brown. Keep an eye on them as they can quickly go from golden to burnt.

Step 4: Cool and enjoy!

Once the cookies are done baking, remove them from the oven and let them cool on the baking sheet for a few minutes. Transfer them to a wire rack to cool completely before serving.

Nutrition:

Serving Size: 1 cookie

Calories: 90

Total Fat: 6g

Saturated Fat: 1g

Cholesterol: 7mg

Sodium: 30mg

Total Carbohydrate: 8g

Dietary Fiber: 1g

Sugar: 3g

Protein: 2g

Now that you have the recipe for Biskut Kacang Mazola Azlina Ina, it's time to get baking! These cookies make a great snack or dessert, and they also make wonderful gifts. So why wait? Gather your ingredients and start making these delicious cookies today!