Resepi Jala Emas Azie Kitchen..
Resepi Jala Emas Azie KitchenRead More About The Ultimate Guide To Using Crm Software.
Introduction
Resepi Jala Emas Azie Kitchen is a delightful and mouth-watering dessert that originates from Malaysia. This traditional dessert is made from a simple batter consisting of flour, eggs, sugar, and coconut milk. The batter is then poured into a funnel or a jala mould to create intricate and delicate golden thread-like patterns. The jala is deep-fried until crispy and golden brown.
Ingredients
The ingredients needed for Resepi Jala Emas Azie Kitchen are:
- 1 cup all-purpose flour
- 2 eggs
- 1/2 cup sugar
- 1 cup coconut milk
- 1/4 teaspoon salt
- Oil for frying
- 1 cup water
- 1/2 cup cornstarch
- 1/2 cup sugar
- 1/2 cup water
- 1/4 teaspoon vanilla extract
- A pinch of salt
Instructions
Follow these step-by-step instructions to make Resepi Jala Emas Azie Kitchen:
Step 1: Prepare the Batter
In a mixing bowl, whisk together the all-purpose flour, eggs, sugar, coconut milk, and salt until well combined. The batter should have a smooth consistency.
Step 2: Heat the Oil
Heat the oil in a deep frying pan or wok over medium heat. Make sure there is enough oil to fully submerge the jala mould or funnel.
Step 3: Fill the Jala Mould
Pour the batter into a jala mould or a funnel. Hold the mould just above the hot oil and slowly move it in a circular motion, creating intricate patterns. Continue until all the batter is used.
Step 4: Fry the Jala
Deep-fry the jala until it turns golden brown and crispy. Use a slotted spoon or tongs to carefully remove the jala from the oil and transfer it to a paper towel-lined plate to drain excess oil.
Step 5: Prepare the Syrup
In a small saucepan, combine the cornstarch, sugar, water, vanilla extract, and salt. Cook over medium heat, stirring constantly, until the mixture thickens and becomes syrupy.
Step 6: Serve
Drizzle the syrup over the crispy jala and serve while still warm. Resepi Jala Emas Azie Kitchen is best enjoyed as a snack or dessert.
Nutrition
Here is the approximate nutritional information for Resepi Jala Emas Azie Kitchen:
- Calories: 150
- Carbohydrates: 25g
- Protein: 2g
- Fat: 5g
- Sodium: 50mg
Resepi Jala Emas Azie Kitchen is a delightful dessert that is perfect for any occasion. The crispy jala and sweet syrup make for a delicious combination that will satisfy your sweet tooth. Try making this traditional Malaysian dessert at home and impress your family and friends with your culinary skills!