Resepi Jala Emas Azie Kitchen

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Resepi Jala Emas Azie Kitchen..

Kuih Jala Emas Keiranjk
Resepi Jala Emas Azie Kitchen

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Introduction

Resepi Jala Emas Azie Kitchen is a delightful and mouth-watering dessert that originates from Malaysia. This traditional dessert is made from a simple batter consisting of flour, eggs, sugar, and coconut milk. The batter is then poured into a funnel or a jala mould to create intricate and delicate golden thread-like patterns. The jala is deep-fried until crispy and golden brown.

Ingredients

The ingredients needed for Resepi Jala Emas Azie Kitchen are:

  1. 1 cup all-purpose flour
  2. 2 eggs
  3. 1/2 cup sugar
  4. 1 cup coconut milk
  5. 1/4 teaspoon salt
  6. Oil for frying
  7. 1 cup water
  8. 1/2 cup cornstarch
  9. 1/2 cup sugar
  10. 1/2 cup water
  11. 1/4 teaspoon vanilla extract
  12. A pinch of salt

Instructions

Follow these step-by-step instructions to make Resepi Jala Emas Azie Kitchen:

Step 1: Prepare the Batter

In a mixing bowl, whisk together the all-purpose flour, eggs, sugar, coconut milk, and salt until well combined. The batter should have a smooth consistency.

Step 2: Heat the Oil

Heat the oil in a deep frying pan or wok over medium heat. Make sure there is enough oil to fully submerge the jala mould or funnel.

Step 3: Fill the Jala Mould

Pour the batter into a jala mould or a funnel. Hold the mould just above the hot oil and slowly move it in a circular motion, creating intricate patterns. Continue until all the batter is used.

Step 4: Fry the Jala

Deep-fry the jala until it turns golden brown and crispy. Use a slotted spoon or tongs to carefully remove the jala from the oil and transfer it to a paper towel-lined plate to drain excess oil.

Step 5: Prepare the Syrup

In a small saucepan, combine the cornstarch, sugar, water, vanilla extract, and salt. Cook over medium heat, stirring constantly, until the mixture thickens and becomes syrupy.

Step 6: Serve

Drizzle the syrup over the crispy jala and serve while still warm. Resepi Jala Emas Azie Kitchen is best enjoyed as a snack or dessert.

Nutrition

Here is the approximate nutritional information for Resepi Jala Emas Azie Kitchen:

  • Calories: 150
  • Carbohydrates: 25g
  • Protein: 2g
  • Fat: 5g
  • Sodium: 50mg

Resepi Jala Emas Azie Kitchen is a delightful dessert that is perfect for any occasion. The crispy jala and sweet syrup make for a delicious combination that will satisfy your sweet tooth. Try making this traditional Malaysian dessert at home and impress your family and friends with your culinary skills!